寿司・しゃぶしゃぶ・すき焼き・食べ放題・個室・居酒屋 モ～・ＴＯＮ！千葉駅前店

[Kombu broth/Sukiyaki/Salted motsunabe/Soy milk broth/Salted soup/Special spicy chige/Super spicy chige/Black garlic oil paitan soup] You can choose up to two types! If you choose your hot pot in advance and make a reservation, it will be smooth♪

For an additional 200 yen, you can enjoy two different types of hotpot♪

Nigiri sushi

[Tuna, marinated tuna, salmon, seared salmon, shrimp, sweet shrimp, flatfish, fin, conger eel, eel, egg, raw octopus, squid, whelk, surf clam, Ishigaki shell, boiled scallop, marinated mackerel, sardine, gizzard shad, spear squid tentacles]

<<Hot pot ingredients>>

●Specially selected beef loin●Specially selected beef ribs●Sangen pork loin●Sangen pork ribs●Domestic chicken thighs●More than 20 kinds of domestic vegetables●Domestic chicken●Meatballs

All-you-can-drink alcohol and customizable snacks

☆ Huge! 4 kinds of fried chicken thighs!

☆Normal fried chicken☆Tartar fried chicken☆Sweet and spicy fried chicken☆Bite-sized chicken cutlet☆Potato croquette☆Minced meat cutlet

☆Fried chicken wings☆Steamed chicken with green onion and pepper☆Steamed chicken with Yulingchi sauce☆Drool-inducing chicken

☆Normal potato fries☆Soy sauce and butter potato fries☆Nori salt potato fries☆Sour cream potatoes☆Onion rings☆Takoyaki

☆ Whole fried garlic

☆Edamame☆Tasty and spicy kimchi☆Seared cucumber☆Addictive cabbage☆Cold tofu☆Kimchi tofu☆Quail acorns☆Simmered okra☆Meat shumai

☆Deep-fried tofu☆Fried okra with grated radish☆Fried eggplant with grated radish☆Dashimaki egg☆Corn with butter

<<Buffet Corner>>

There are about 20 types and the contents change every time!

<<Delicious Desserts>> *Contents may change depending on seasonal availability.

● Make your own waffles ● Pudding ● Lychee ● Ripe pineapple ● Warabimochi ● Sweet potato ● Cheesecake ● Coffee jelly ● Shiratama zenzai ● Tropical fruit nata de coco ● Seasonal desserts ● 6 kinds of ice cream (matcha, strawberry, vanilla, chocolate, yuzu, orange)

The content is an example and may be subject to change.